Tuesday, January 31, 2012

Lodge L410 Pre-Seasoned Sportsman's Charcoal Grill

Lodge L410 Pre-Seasoned Sportsman's Charcoal Grill

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Product Feature

  • Measures 19 by 10-1/4 by 8-1/4-inch; limited lifetime warranty.
  • 2 Adjustable heights temper cooking speed; wash by hand
  • Draft door regulates heat; coals accessible behind flip-down door
  • Cooking grate measures 17-1/4 by 9-inch; seasoned and ready to use
  • Rugged, charcoal, hibachi-style grill made of durable cast iron

Product Description

This rugged, charcoal hibachi-style grill is perfect for picnics, tailgating and car camping or patio. A draft door regulates the heat so in addition to grilling or frying. Ideal for anywhere you need a self contained cooking source Coals are accessible behind a flip down door. Grill has two adjustable heights. Seasoned and ready to use.

Lodge L410 Pre-Seasoned Sportsman's Charcoal Grill Review

I ordered this heavy (33 pounds) little jewel from Amazon a week ago, got it much earlier than expected and tried it out the day I got it. I now have 4 grills: An "oil barrel" type that is perfect for when the family tribe shows up, 2 Weber kettle types in different sizes for weekend entertaining and now the Lodge.

I've had several cast aluminum discount store hibachi's over the years and after the wooden handles fall off, the legs become impossible to tighten and then the "adjustable" supports for the grill crack. I don't see that happening with this hibachi.

Let the grill pre-heat, spray it with PAM and then enjoy the meal. The heat is even, cooking times may be a bit faster than you think, but the dish will be excellent.

HOWEVER! If one is cooking on a wooden deck, as I do, invest in some bricks or concrete pavers to go under the feet. Like all cast iron, this sucker retains heat and you don't want to burn your house down while entertaining guests.

Look for the book "The Honerable Hibachi" by Kathryn Popper. An excellent guide/recipe book.

I wonder if this would be safe to use in a large fireplace in winter months. Any ideas?

I'm thinking about getting another Lodge and then finding a home for the smaller Weber.

Get one and then enjoy your hibachi.

Update Feb 26, 2006:

I've now had the Lodge Hibachi for 4 months and typically use it several times a week. Clean-up is even easier than it was when new. Remember to put a little olive oil or PAM on the grids first and the seasoning improves. In cold, rainy weather, the hibachi fits and cooks nicely in my fireplace (thanks, Ukiechris!), but I crack a window when I do that.

Although quite heavy, it's a great picnic grill and will easily cook chicken, steaks or burgers for 4 people. My Webers must think I don't love them anymore. I do, but the Lodge is perfect for 1-4 people and chicken cooked on the hibachi has a flavor my kettle or barrel grills just can't match.

Besides cooking for that tribal gathering, I'll let you know if I find something the Lodge can't do.

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Monday, January 30, 2012

Masterbuilt 30-Inch Smoker Cover

Masterbuilt 30-Inch Smoker Cover

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Product Feature

  • High-quality reinforced polyester
  • Fits most 30-inch smokers

Product Description

Fits all Masterbuilt 30-inch smokers. Long lasting polyurethane coated polyester construction provides weather resistant protection from the elements.

Masterbuilt 30-Inch Smoker Cover Review

Where does your smoker live? Outdoors, like mine? Why do you want a cover? To keep the rain off? Hah! Not with this cover.

This cover fits the 30" Masterbuilt smoker nicely, seems reasonably well made, but a little expensive for what it is. Still I was pleased enough with it, and I was glad to replace the plastic garbage bag I had been using while waiting for this to arrive. That night it rained, and I was glad to have my smoker sitting safely in its new cover. The next day, however, I discovered that I might as well have left my smoker in the rain with no cover at all. The entire smoker was soaking wet. What a disappointment.

If you are looking solely for a dust cover, I imagine you will be happy enough with this product. If you are looking to protect your outdoor use appliance from the outdoors, this is a waste of money. I am back to using a garbage bag, although I do use this cover over the garbage bag for appearance's sake.

I guess you can't expect too much from Masterbuilt. I noticed a recipe on their web site (Hamburger Jerky) in which "marinade" was repeatedly referred to as "marinate sauce". Someone needs to let them know that marinate is a verb, and that marinade is the "sauce" with which you "marinate". Maybe you will. But I digress.

SUMMARY:

Nice looking cover, fits well, keeps wolves, eagles, and ferrets from attacking your smoker, but does absolutely nothing to stop the rain.

You may wish to consider this less attractive, but also less expensive, alternative solution: Kirkland Signature Drawstring Trash Bags - 33 Gallon - Xl Size - 90 Count

Most of the consumer Reviews tell that the "Masterbuilt 30-Inch Smoker Cover" are high quality item. You can read each testimony from consumers to find out cons and pros from Masterbuilt 30-Inch Smoker Cover ...

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Sunday, January 29, 2012

Weber 6549 Weber Q Rolling Cart

Weber 6549 Weber Q Rolling Cart

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Product Feature

  • Fits Weber Q 100 and Weber Q 200 series, and Weber Char Q grills
  • Makes it easy to transport your Weber Q grill
  • Locks securely to serve as a stationary stand
  • Folds easily for storing in small car trunks and compact areas
  • Great for tailgating

Product Description

This ingenious quick folding cart can be used as a grill stand or as a caddy to transport the Weber Q gas grills. To use as a caddy, simply fold and place the Weber Q grill on top. Fits Weber Q 100 and Weber Q 200 series, and Weber Char Q grills.

Weber 6549 Weber Q Rolling Cart Review

When I looking for carts for my Weber Q 220, the choices was 6507 (Good Reviews); 41429 (Goods Reviews too) and this 6549: (No reviews on Internet) So, I've wrote to the excellent Weber customer service and they told me that it is a new model. Basically is the same with slight modifications. One I can note is that 6549 has a space for store the tank below grill , which is very good because reduce the footprint of the entire set. Related to quality, I think is good and does the job.
The other question to Weber was, what's cover works with this cart? Ok, the model number is Cover 6554 wich is specially designed for use with 6549 cart.

Overall, very happy with my grill.

Hope this help to anyone like me searching for the right accesories.

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Saturday, January 28, 2012

Rutland Safe Lite Fire Starter Squares, 144-Square

Rutland Safe Lite Fire Starter Squares, 144-Square

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Product Feature

  • Non-explosive, no dangerous flare-up
  • Non-toxic, will not flavor food
  • Our boxes carry a product disclaimer required by law by the California Bay Area AQMD only
  • Our boxes carry a product disclaimer required by law by the California Bay Area AQMD only.

Product Description

Safe alternative to liquid charcoal fire starters. This product has been stringently tested and complies with the South Coast Air Quality Management District Rule 1174 ref. C58. Squares light quickly and easily even when wet and burn 8-10 minutes. Suitable for charcoal grills, fireplaces, wood and pellet stoves and campfires. These compressed wood chip and wax based squares contain 10-percent recycled wood and paper fiber. Just break off several fire starters, stand on end with edges touching and light.

Rutland Safe Lite Fire Starter Squares, 144-Square Review

I have used these before and when I went to the hardware store here in CA to get more they were out. It seems that they only carry them in the Winter time. So I got frantic because these things work great. I found them on Amazon and ordered 3 boxes! One square lights a fire almost everytime in my Lopi wood stove. I have used them to light fires in my fireplace too. They light very quickly and burn long enough to get dry wood blazing. I highly recommend these to anyone who has a wood stove or fireplace and hates getting a stubborn fire started. This product is guaranteed to give you a 99% shot as success in starting your fire the first time everytime.

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Friday, January 27, 2012

Masterbuilt 20070910 30-Inch Electric Smokehouse Smoker, Black

Masterbuilt 20070910 30-Inch Electric Smokehouse Smoker, Black

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Product Feature

  • 2-1/2-cubic-foot electric smoker with powder-coated steel exterior
  • 4 smoking racks; push-button digital control panel; 24-hour timer; auto shut-off
  • Thermostat-controlled electric temperature; insulated for energy-efficient cooking
  • Air damper; side-loading wood tray; removable drip pan and rear-mounted grease pan
  • Warranty - 90 Days

Product Description

Known for quality and innovation, Masterbuilt's cooking products set the standard. With a powder-coated steel outer body, Masterbuilt Electric Smokehouse comes with four smoking racks that allow ample room for turkey, sausage, chicken, ham, pork, fish, jerky, vegetables, and more. It is 100° to 275°F thermostatically controlled for a perfect temperature every time. It features a push-button precision digital control panel and an 0-24 hour digital timer with auto shut-off. It offers a safe and convenient side-loading wood tray. This Smoker has 100-percent insulation for energy-efficient cooking.

Masterbuilt 20070910 30-Inch Electric Smokehouse Smoker, Black Review

The Masterbuilt smoker is a wonderful product for the price. Whether you're new to smoking, or an experienced smoker who wants a less hands on, labor intensive smoke, this is simply the best you can get for the $$.

Pros:
1. Digital thermometer: If you've smoked much, you know keeping the smoker at the right temperature is often what takes the most attention. As an electric smoker with a built in thermometer, you can set your preferred temperature and then just focus on keeping the woodtray filled, the contents mopped, and you're good to go. (You will still want to use a digital thermometer on the meats themselves to check their internal temperatures, but that's a different matter.)

2. Well insulated: Unlike a traditional side smoker, bullet or most other form factors, the masterbuilt is nicely chunky and really doesn't care overly what the outside temperature is at (within reason)

3. Capacity: Four racks (though with chickens, big roasts, shoulders and ribs you may only end up using two at a time. Still, I've loaded it up 30+lbs of meat at a time which for a product that often drops under $200 when on sale, is not bad at all.

4. Economy: It runs on electricity and with small amounts of wood relatively speaking. Rather than going through large amounts of wood and charcoal, you have a much more affordable smoke, which if you want to smoke regularly (or smoke small batches) is great.

5. Customer Support: You'll find repeated reviews of this online, but Masterbuilt's customer support is second to none. Its hard to find companies that stand behind their products the way Masterbuilt does. If something is defective, they will fix it with little to no questions asked.

So why don't I give it a 5 stars?

1. Size: Masterbuilt has a 40" version, but it is very hard to find. Really, if they made the 40" the standard, that extra little bit of space would allow you to use all four racks more often even with larger cuts.

2. Temperature Range: The Masterbuilt only goes up to 275. This is excellent for red meats which will often cook between 220 and 250 and fish, but not as good for poultry, where you want it up to 350 to get the fat in the skin to render (and avoid chewy skin).

3. Power: The Masterbuilt's electric heater sometimes doesn't seem to have quite enough oomph if you really load it with meat. I've had a hard time keeping the temp up when its full. There are people online who add their own heating elements to help boost it.

4. Needs direct plug: Masterbuilt requires you plug directly into an outlet. So, given the relatively short electrical cable that means you need to install an outdoors outlet if you believe them. I did use it fine with an industrial extension cord, but talking to their customer support, they felt it might be a reason for problem #3 above.

So, what do you have? A great form factor for a smoker, with good capacity, that maintains a set temperature, with multiple racks for different products, and that gives a consistently result. On the other hand, they have a slightly larger product that is only distributed much more limitedly, and they have odd limitations on the product based on max temp and wattage to the heating element. Given the price difference between the Masterbuilt and its nearest competitors, perhaps these limitations are forgivable. I still regularly recommend it to friends, and have many, including some who run a couple of well respected restaurants loving the products that come out.

Things I'd love to see from Masterbuilt as aftermarket products or even just upgrades:

1. External smoke box that attaches to the wood feed hole, so that you can do cold smokes for sausages, cheeses and salmon and other products.

2. A higher wattage heating element that can be swapped out for the standard one.

3. A higher max temperature so I don't need to take the chickens and game hens out 30 minutes before done and toss them in the oven to crisp the skins.

Regardless, to come full circle. If you want to dabble in smoking and are intimidated (which is easy), this is a perfect smoker to make things easy. And if you are experienced in smoking and just want to have either a more affordable smoke so you can do it more often, or a less labor intensive one, once in a while, this is the perfect supplement to your existing set up.

Most of the consumer Reviews tell that the "Masterbuilt 20070910 30-Inch Electric Smokehouse Smoker, Black" are high quality item. You can read each testimony from consumers to find out cons and pros from Masterbuilt 20070910 30-Inch Electric Smokehouse Smoker, Black ...

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Thursday, January 26, 2012

Cedar Grill Plank Set of 6

Cedar Grill Plank Set of 6

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Product Feature

  • 6 cedar grilling planks
  • Grilling planks perfect for gifts and home use.

Product Description

Coastal Cuisine cedar grilling planks; a premium cedar grilling plank perfect for gifts and home use.

Cedar Grill Plank Set of 6 Review

We used these planks for our first planking adventure and they worked great! We planked some sockeye salmon filets with a very thick marinade and they turned out magazine-worthy, visually and taste-wise.

We soaked the planks for an hour, seasoned one side on the gas grill for ten minutes, turned the plank with tongs, placed the salmon and sauce on the charred side, put the lid down and left it alone for twenty minutes. Superb! An added bonus was that some stuffed pattypan squash we were cooking on the grill at the same time were infused with a smoky flavor and were the perfect accompaniment to the salmon.

Planking is not a cheap way to cook, though these planks are one of the best values I've found. They are reusable, though the packaging suggests discarding after one use. The plank we used for our salmon turned dark with charred edges, but I'm expecting to get at least one more use from it. These planks are not the thickest I've seen, though they seem to be fairly sturdy. I'd estimate they're about 3/8 of an inch thick.

Planking is not a spur of the moment cooking technique. Planks must be soaked for at least twenty minutes ahead of time, and I'd suggest at least an hour, no matter what the intended food is. The packaging suggests soaking in proportion to the length of time required to cook the food--longer soaking for beef and pork.

This is a great addition to any grilling repertoire and these planks can also be used in the oven, making planking a year round adventure!

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Wednesday, January 25, 2012

Weber 7536 Flavorizer Bars

Weber 7536 Flavorizer Bars

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Product Feature

  • The Weber porcelain-enameled flavorizer bars are a replacement part for your Weber grill
  • Contains 5 per set
  • Fits the Genesis Silver B and C
  • Fits the Spirit 700 and Weber 900
  • Weber flavorizer bars are easy to install

Product Description

The Weber flavorizer bars are made of porcelain-enameled and fits the Genesis Silver B and C, Spirit 700, and Weber 900 gas grills. 5 bars.

Weber 7536 Flavorizer Bars Review

I had these flavorizer bars for years on a Weber. Since 2002 I have gone through two sets. Both times they ended up disintegrating. These work well in helping to reduce flare ups, adding the creation of smoke from dripping juices to add more flavor, and help protect your burners from getting clogged up. The only downside is that the porcelain coating comes off after a few years which will lead to massive rust problems and you will need to replace them.

Tired of that I finally upgraded to the stainless bars which perform just as well but they don't rust. Save yourself a few bucks later by spending a little more if you can afford spending the extra $10-$15 on the stainless bars.

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Tuesday, January 24, 2012

Polder Original Cooking All-In-One Timer/Thermometer

Polder Original Cooking All-In-One Timer/Thermometer

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Product Feature

  • Ultra handy, high tech thermometer has a pre-settable alarm that works simultaneously with temperature and time
  • Set alarm to go off when it reaches set temperature, or set it to go off when set amount of time has elapsed
  • The pre-settable alarm temperature range is from 32 to 392 degrees F, and the alarm is a loud 5-minute alarm
  • Equipped with a longer probe wire measuring 43 inches; requires 1 AAA battery for power, which comes included
  • Also comes equipped with memory for frequently used settings; makes a great gift idea for any kitchen enthusiast

Product Description

An ultra handy and high tech thermometer, the Polder takes a lot of the guesswork out of cooking. It has a pre-settable alarm that works simultaneously with temperature as well as time. Set the alarm to automatically go off when it reaches the temperature you set, or set it to go off when your set amount of time has elapsed. The pre-settable alarm temperature range is from 32 to 392 degrees F, and the alarm is a loud 5-minute alarm. It comes equipped with a longer probe wire measuring 43 inches long. The unit requires one AAA battery for power, and one battery comes included. It also comes equipped with memory for frequently used settings. The Polder makes a great gift idea for any kitchen enthusiast.

Polder Original Cooking All-In-One Timer/Thermometer Review

I've had the Polder 362-90 for about 5 years. I purchased it after seeing Alton Brown using one on the Food Channel show "Good Eats". Now, I'd be lost without it. It takes all the guesswork out of roasting chicken or turkey or a roast beef or whatever else you care to cook in your oven.

You insert the metal probe into whatever you're cooking, set the target temperature and start roasting. When your roast reaches the desired temperature, the Polder will beep to let you know. Perfectly cooked. No wiggling Mrs. Chicken's legs, no pressing on the roast, no "Gee, is it done? I'm not sure." It couldn't be easier.

It has a countdown timer (but not a clock) as well. The back of the main unit has 2 strong magnets which allow it to be attached to any metallic surface, vertical or horizontal. The LCD pivots, so no matter where you put the unit, you can tilt the LCD to make it easy to read. A slide switch on the back allows you to change between Farenheit and Centigrade.

When you wash the probe, you *must* be careful. The probe is a metal tube that contains a temperature sensor. At the point where the cable from the main unit enters this tube, it is sealed merely by crimping the tube. It isn't waterproof. So during washing, if you allow water around this area, it will find its way into the tube and kill the sensor. This is the basis, I believe, for many of the complaints regarding the probe's fragility.

I wrap my hand tightly around the top of the probe when I wash it to prevent this from happening, and I'm still using the original. I use it at least twice a month, so that means it has been used at least 100 times and washed 100 times and it works fine. As far as complaints that the sensor is inaccurate, I've got 100+ perfectly cooked chickens, turkeys and roast beefs that contradict that assertion.

If I have a complaint its that the thing has no on/off switch! Its always running and, therefore, draining the AAA battery. This is not a big deal. The first battery lasted about 3 years and the one in it now has about 2 years of use and is still going strong. When the temperature reads "LO", that is the indicator that the battery needs replacement.

The Polder 362-90 allows you to know when your roast is done instead of guessing at it. I find it essential and I recommend it. Just be careful when you wash it.

***UPDATE 6/2010: After 10+ years of faithful service, my Polder finally quit working. I immediately ordered another. The new one worked accurately twice and then began to underreport temperature by about 30 to 40 degrees F. I tried a backup probe and a new battery with the same result so it would appear to be a problem with the main unit and not the probe. I see that many of the most recent reviews for this product complain of a similar issue. I think Polder may have a manufacturing problem. I would defer purchasing this product until the reviews turn positive again.

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Monday, January 23, 2012

NEW, 7½-Inch Square-End Spatula, Turner Spatula, Grilling, Spatula, Barbecue BBQ Spatula, Solid Stainless Steel, Riveted Smooth Wood Handle, Commercial Grade

NEW, 7½-Inch Square-End Spatula, Turner Spatula, Grilling, Spatula, Barbecue BBQ Spatula, Solid Stainless Steel, Riveted Smooth Wood Handle, Commercial Grade

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Product Feature

  • Commercial grade quality
  • Quality brushed stainless steel
  • Securely riveted smooth wooden handle
  • Commercial grade for heavy and long durable grilling
  • DIMENSION: Length - 12½ Inches, Length (handle) - 4¾ Inches, Lenght (blade) - 7½ Inches, Width (blade) - 2¾ Inches

Product Description

A heavy-duty turner spatula for every grill master! This commercial grade turner spatula turns and flips small to large portion food with effective ease.

The turner spatula blade is made of quality stainless steel, securely riveted to a taper formed smooth wood handle.

DIMENSIONS:
Length - 12½ Inches
Length (handle) - 4¾ Inches
LengTH (blade) - 7½ Inches
Width (blade) - 2¾ Inches

NEW, 7½-Inch Square-End Spatula, Turner Spatula, Grilling, Spatula, Barbecue BBQ Spatula, Solid Stainless Steel, Riveted Smooth Wood Handle, Commercial Grade Review

One thing I like about this Spatula is that it is a full tang. Meaning, the blade extended till the end of the handle grip insuring durability. However, the rivets attaching the wood handles both sides are loose you can here them shake. Just like what the other reviewers complained about. Despite of that, I still feel that this spatula is going to last.

After seeing this size, I would have preferred the next size smaller than seven inches. What might work for me better is the 5x3 inches. For now, I will be happy using this but probably will purchase another one in the future.

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Sunday, January 22, 2012

Light My Fire Original Swedish FireSteel Army 12,000 Strike Fire Starter - Black

Light My Fire Original Swedish FireSteel Army 12,000 Strike Fire Starter - Black

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Product Feature

  • Compact fire starter designed to light fires in any conditions
  • Provides 2,980-degree C spark in any weather, at any altitude
  • Ideal for lighting campfires, stoves, and gas barbecues
  • Striker lights up small piles of dry grass, paper, and other flammables
  • Lasts for 12,000 strikes; approved by International Survival Instructors Association

Product Description

Originally developed for the Swedish Department of Defense, Swedish FireSteel is a flash of genius. Its 3,000°C spark makes fire building easy in any weather, at any altitude. Used by a number of armies around the world, Swedish FireSteel's dependability has already made it a favorite of survival experts, hunters, fishermen and campers. It has also found its way into cabins and backyards as a fool-proof way to light stoves and gas-barbecues.

Light My Fire Original Swedish FireSteel Army 12,000 Strike Fire Starter - Black Review

Firesteel IS a great tool for starting fires. it sparks great and starts fires no problem. it took me 3 strikes to start my first fire. didn't need to scrape the coating off, either.

Firesteel IS NOT a magic wand that you can wave around and command a fire to start on anything. you still need to prepare for a fire, i.e. tinder, kindling, etc. and aim where you are throwing those sparks. It works very easy, but you still need to understand the basic concept of fire starting before you question whether it works or not.

I would definitely depend on this tool in a survival situation!

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