Char-Broil Hickory Wood Chips

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Price: $2.70    

Product Feature

• Char-Broil hickory wood chips are the best way to get a long last burn in the cooker and to infuse great taste into meats
• Ideal for smoking meats, poultry, vegetables, and fish
• Burning hotter and cleaner then briquettes they can be easily used in conjunction with charcoal grills and smokers
• Made of all natural wood chips
• Measures 179 cubic inches

Product Description

The Char-Broil 2 lb. Mesquite Wood Chips are ideal for smoking meats, poultry, vegetables and fish. The all-natural wood chips work well with most grill types and can be used in conjunction with a smoker box. Great for smoking meat, poultry, vegetables and more All-natural cherry wood Can be used in conjunction with smoker boxes. Can be used with most grill types.

Char-Broil Hickory Wood Chips Review

I find this real convenient for the occasional smokeout. Ok so I may not be an avid Q'er but these chips release their essence over a pretty long period when soaked long enough. Because they are chips, my preheat time is a lot less than logs or chunks. I usually soak in lukewarm water for 10 minutes or half hour in cold water and put em in little home-made al-foil packets with holes. The warm water actually softens the wood more so the smoke is long and slow. Really great on ribs and poultry. So good am now a repeat buyer.

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