Weber Genesis 6531001 E-330 637-Square-Inch 38,000-BTU Liquid-Propane Gas Grill, Black
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Product Feature
- Gas grill with porcelain-enameled cast-iron cooking grates and 3 stainless-steel burners
- 637-square-inch cooking/warming space, plus side burner and Sear Station burner
- Front-mounted control panel; individual electronic ignition system; Flavorizer bars
- Enclosed cart; built-in thermometer; 6 tool hooks; requires an LP tank (not included)
- Measures 30 inches long by 60 inches wide by 64-1/2 inches high; 5-year limited warranty. Assembly required
Product Description
We’ve always been forward thinking, but it’s never been truer than in our new Genesis E-330 gas grill with front-mount control knobs. We moved the control knobs from the side table to the front panel for full-on heat control and gave you two extra large stainless steel tables for all of your grilling needs. And we did it without compromising an ounce of the cooking performance that makes Genesis a legend. The Genesis E-330 gas grill takes your steaks to the next level with a high-powered Sear Station burner to provide you with the perfect grill marks without losing an inch of space. It maximizes the heat without minimizing grilling space. This high powered sear burner is designed to step up the heat on demand for searing. The flush mounted side burner lets you multi-task while grilling. Each Genesis E-330 gas grill comes equipped with an electronic ignition system providing you with quick and reliable ignition. The enclosed cart discreetly hides your LP tank (tank not included) and a precision fuel gauge lets you know exactly where you stand on fuel at all times. Porcelain-Enameled cast-iron cooking grates retain heat evenly and sear foods beautifully. The black porcelain–enameled shroud has a built in center mounted thermometer and the steel doors and aluminum end caps are also black.Weber Genesis 6531001 E-330 637-Square-Inch 38,000-BTU Liquid-Propane Gas Grill, Black Review
This is an excellent grill. Good, old-fashioned, solid quality and design. I'll try to cover some things that haven't been mentioned already.If you want more info before you buy, download the assembly instructions and owner manual at the Weber site, under Gas Grills, Genesis 2011 series. Don't bother printing the instructions, as they will be too small to be useful. The included instructions are on both sides of a 22" by 17" (56 x 43 cm) sheet.
From arrival of the box to first flame was about two hours. None of the assembly steps are difficult, there are just a lot of them. There were some trivial things about assembly that could be improved.
Lift properly while unpacking: Most everything is heavy, and packed-in tight, and you have to lean over the large box to get them out.
The included wrench isn't that useful, so I used a socket wrench. All the parts were SAE instead of metric.
The doors are very simple to install. Set the door on a pin in the front of the frame, use your finger to push down on a retracting pin on top of the door, and move it into place. That's it. The instructions say to use a screwdriver in a slot in the back of the door to pull down on the spring under the pin. This is actually what you would do to remove the door.
The side tables are stainless, and they were covered by a sheet of sticky protective material. Although it pulls off cleanly, it is a little hard to pull out of seams and corners. I would guess the stainless model of the grill would have a lot more.
There are two locking nuts that are used when attaching the cookbox to the frame. The instructions show a flat nut. Putting the smaller, locking part of the nut facing into the cookbox seemed to be the correct way to do it.
The grease tray slides into position on two rails, and securely drops into place. The instructions show some kind of spring clip that isn't there on this model. It's definitely not needed.
Left over parts? Two. The grill is shipped with the lid attached to the cookbox using the same pins that are in a bag. I can't imagine those ever being lost or worn out, but you will have spares if they do!
You'll forget all that when you start to use it.
First, the casters work extraordinarily well. I literally rolled it across my wooden deck with one finger. It's a good thing the front two lock, because I think it could move on a high wind day.
Ignition is instant. With the first click of the igniter I had fire on any burner.
The instructions say 10-15 minutes to get to 500 degrees. On a 78 degree (26 C) day, with a good breeze blowing, and in the shade, it took 10 and 1/2 minutes to get there using the three main burners. There were a few, small wisps of smoke that smelled like hot paint.
Other reviewers have said it cooks really well, and I agree, so I won't bore you with how delicious that chicken was....
If you're looking for a top quality grill that cooks great, I'd recommend this one.
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